Ten Belgian restaurants test their wine selection
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Gastronomy
By Letter Paris Match Belgium
The American Magazine Wine Spectator 10 Belgian restaurants awarded the “Best of Award of Excellence” for their wine selection. This award, similar to Michelin stars, is the magazine’s second most prestigious award.
Their ranges have been recognised both geographically and in terms of style and budget. The pairing of food and wine is also a criterion.
No Belgian restaurant has received the “Grand Prix”, the magazine’s most prestigious award. In total, almost 1,400 restaurants were awarded worldwide.
